LAM, Lim Hock. (Edited by...)
Title A Passage to Chinese Tea.
Publisher Purple Cane Group. KualaLumpur. 1999
Seller ID 50789
SCARCE. First edition. Text in Chinese and English. The most comprehensive and attractive modern book on tea. 4to. Original laminated boards. No DW issued. Illustrated throughout in colour and printed on glossy paper. Printing error sheet tipped-in at rear. As new.
FOOD and DRINK Tea tea ceremony types of tea tea leaves